When I went to Harris Teeter Friday, they had these lovely, big, East Coast Wild Caught shrimp on sale. For $4.99 per pound! What's the catch you ask?
Yep, they had heads. I've never cooked shrimp with heads before. For that matter, I've never steamed shrimp before. I have a steamer, which currently lives in storage. It didn't make the cut when we were de-cluttering the kitchen counters before putting the house on the market. So after some instruction from my handy hubby, I made a makeshift steamer and steamed these babies up!
The finished product:
That was tonight's culinary win - trying something new in the kitchen!
8 years ago